Looking for a delicious and easy-to-make picnic food? Look no further than Cheesy Ground Pork Spring Rolls! These crispy and savory treats are sure to be a hit at your next outdoor gathering.
Ingredients:
- 1 pound ground pork
- 1 cup shredded cheese (cheddar or mozzarella work great
- 1 tablespoon paprika
- 1 teaspoon soy sauce
- 2 tablespoons of cornstarch
- Salt and pepper to taste
- Spring roll wrappers
- Oil for frying
Instructions:
1. In a bowl, combine ground pork, shredded cheese, pepper, soy sauce, paprika, cornstarch.
2. Place a spoonful of the pork and cheese mixture onto a spring roll wrapper. Fold the sides of the wrapper over the filling, then roll it up tightly.
3. Heat oil in a pan for frying. Once hot, fry the spring rolls until golden brown and crispy.
4. Remove the spring rolls from the oil and place them on a paper towel to drain any excess oil.
5. Serve the Cheesy Ground Pork Spring Rolls warm with your favorite dipping sauce.
These Cheesy Ground Pork Spring Rolls are perfect for picnics, as they are easy to pack and transport. The combination of flavorful ground pork and melted cheese wrapped in a crispy spring roll wrapper is sure to delight your taste buds. Enjoy this delicious snack with friends and family on your next outdoor adventure!
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